The High Holidays, which comprise Rosh Hashanah and Yom Kippur, are the holiest dates on the Jewish calendar. A time to take stock of our live, seek forgiveness, and start fresh, this season invites us to reflect on what matters most to us and to return to our deepest selves.
Tofu, ice cream, beer, and liquor are new symbolic foods that reference this past year
A journey of art making, writing, and meditation
Guide for a nature-based Yom Kippur ritual in solitude
Ritual to do at home with a bowl of water and ice
“He inhaled, then in motion / began slowly, chanting”
“Good Yuntif, dear kitchen table”
“Avinu Malkeinu, open our hearts”
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